The world’s first undersea restaurant opened 5 years ago this month at the Hilton Maldives Resort & Spa Rangali Island, and to celebrate the anniversary the restaurant is offering guests the chance to not only eat under the sea but sleep under it as well. The 12-seat restaurant will be converted to a private bedroom suite for two, complete with private champagne dinner and breakfast in bed.
Ithaa sits five meters below the surface of the Indian Ocean, encased in plexiglass and reached by descending a spiral staircase. The restaurant offers breathtaking views and ‘fusion Maldivian cuisine’ (local cooking with a western twist), and rumor has it that over lunch the place is so bright that guests and staff have to wear sunglasses (they even keep spares on hand and offer a sunglasses cleaning service). Sounds wonderful, although I imagine seeing the sun rise while eating breakfast in bed is even better.
